*Can be cooked to order.
Our most popular dinner selection, Dick’s secret recipe, slowly cooked to perfection. Served with au jus, horseradish, baked potato, veggies, garlic bread and green salad.
8 ounce cut …… $25.99
12 ounce cut.…. $30.99
16 ounce cut..….$35.99
Rib Eye Steak
10-12 oz. seasoned rib eye steak drizzled with garlic butter, served with baked potato, veggies, garlic bread and a green salad
Hawaiian-Style Smoked Pork Loin
8-10 oz. of grilled pork loin topped with homemade sweet and spicy chili sauce and pineapple, served with baked potato, veggies, garlic bread and a green salad.
6 oz. chicken breast rubbed with salt, garlic and pepper, served with baked potato, veggies, garlic bread and a green salad.
$16.99 | Two 6 oz. breasts $19.99
An 8-10 oz. smoked tri-tip grilled to perfection, served with baked potato, veggies, garlic bread and a green salad.
Choice of salad dressing: Thousand Island • Blue Cheese • Honey Mustard • Ranch • Italian • Balsamic • Raspberry Vinaigrette
Grilled Chicken Salad
A grilled chicken breast on top of fresh lettuce with sprouts, cheese, tomato, olives, craisins, croutons and sunflower seeds.
A fresh bed of lettuce topped with smoked roast beef, turkey and ham, cheese, tomato, olives, sunflower seeds, Craisins and croutons.
$14.49 | Without meat $11.99
Served with potato salad, baked beans or chips.
Dick’s seasoned, mouth-watering burger on a toasted bun topped with cheddar, mayo, mustard, lettuce, tomato, pickle and onion.
Prime Rib Sandwich
Dick’s slow-cooked prime rib on a French roll with gourmet mustard, lettuce and tomato.
Prime Rib Dip
Dick’s slow-cooked Prime Rib on a French roll with cheddar cheese served with au jus.
Smoked tri-tip with grilled onions, Swiss and mayonnaise on sourdough.
BBQ Pork Loin Melt
Seasoned pork loin with BBQ sauce and cheddar cheese served on a French roll.
Smoked Roast Beef with provolone and Swiss on a French roll served with au jus.
Our homemade hot pastrami grilled with Swiss and provolone cheeses, mustard, mayonnaise and sauerkraut on rye.
Grilled ham and pork loin on a toasted hoagie roll with mayonnaise, mustard, Swiss and pickles.
Grilled corned beef, Swiss cheese, Thousand Island dressing and sauerkraut on rye.
Bratwurst on a Bun
Dick’s handcrafted bratwurst on a sub roll with Swiss and sauerkraut.
Summer sausage, BBQ pork, Swiss and cheddar cheese, pepperoni, Ritz crackers and sweet hot mustard.
A half-pound of our own slow-smoked BBQ pork sliced. Served with Chinese hot mustard and sesame seeds.
Our steaks can be cooked to order. Consuming raw or under cooked meats may increase your risk of foodborne illness.
Prices are subject to change.